Description

A velvety soft Italian-style cream cheese that is rich, creamy and spreadable. Its velvety texture is similar to thickened cream. Traditionally known as a key ingredient in tiramisu, Mascarpone adds a delicious, creamy decadence in both sweet and savoury creations.

Create desserts such as tiramisu, cheesecakes, ice cream and gelato. Use as a spread for sweet biscuits, bagels and bread